Easiest Way to Make Homemade Cone style bread pakora - Free Download

Cone style bread pakora. In chicken mix all spices and veggies. Bread pakora is one of the popular breakfast & street food made with bread, potatoes, spices. These bread pakoda are crisp fried.

Get two tasty Bread Pakoda or bread bajji recipes - with and without stuffing. Stuffed Bread Pakora - Punjabi style recipe with a savory, spiced potato stuffing, dipped in gram flour batter and fried. Bread Bajji without stuffing - Easy recipe.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, cone style bread pakora. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In chicken mix all spices and veggies. Bread pakora is one of the popular breakfast & street food made with bread, potatoes, spices. These bread pakoda are crisp fried.

Cone style bread pakora is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Cone style bread pakora is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cone style bread pakora using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cone style bread pakora:

1. Take 4 of Bread slices.
2. Prepare 1/2 cup of Chicken boiled shredded.
3. Get of Salt as per taste.
4. Take 1/2 tsp of Garlic powder.
5. Make ready 1/2 tsp of Chicken powder.
6. Prepare 2 of Spring onion chopped.
7. Prepare 3 of Green chillies chopped.
8. Get 1/2 tsp of Black pepper.
9. Prepare 1/2 tsp of Chilli flakes.
10. Make ready of Egg beaten.
11. Make ready of Bread crumbs.
12. Prepare of Oil for frying.

Aloo Bread Pakora is one of the most popular breakfast and tea time snack in the Northern regions. It is arguably the best traditional snack for enjoying evening tea especially in the winter seasons. To Make bread pakoras bread is smeared with green chutney and then stuffed with spiced mashed potatoes. Bread Pakora Recipe - are a lip smacking snack, have stunning golden brown color, outer crust is crisp, interior is soft.

Instructions to make Cone style bread pakora:

1. In chicken mix all spices and veggies..
2. Take a bread slice cut the corners and flattened the bread slice with rolling pin. Make a cone shape.
3. Filled with chicken mixture stick with flour slurry and cover it than dip in egg than in bread crumbs and fry it.
4. Fry on medium flame until golden brown strain excessive oil and its done..

I used to carry bread pakoras in my tiffin box and also eat during tea times. Me and my sis used to thrive on them. Even in Mumbai there are lot of stalls who sell these yum Bread. Hello friends, Bread Pakora Recipe is here! The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!

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