Recipe of Perfect Rick Stein's Battered Cod or any Salt Fish - Free Download

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Before you jump to Rick Stein's Battered Cod or any Salt Fish recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

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We hope you got insight from reading it, now let's go back to rick stein's battered cod or any salt fish recipe. You can have rick stein's battered cod or any salt fish using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Rick Stein's Battered Cod or any Salt Fish:

1. Use 100 grams of Self raising flour.
2. Provide 125 grams of Cod or other salt fish.
3. Take 1/4 of red pepper diced.
4. Get 1/4 of green pepper diced.
5. Prepare 1/4 of onion finely diced.
6. You need 1/2 of Scot bonnet chili, seeded and finely chopped or 1/2 green chili for a milder taste..
7. Prepare 1/2 tsp of freshly ground black pepper.
8. You need of Veg oil for shallow frying.

Instructions to make Rick Stein's Battered Cod or any Salt Fish:

1. Add the fish to boiling water for 20-25 minutes or until the fish is flaky and tender.
2. Tip the flour into a bowl and stir in enough water to form a paste, about 250 ml..
3. Stir in the cod, red and green peppers, and freshly ground black pepper.
4. Heat the 2.5 cm veg oil in a deep heavy based frypan until a bread crumb sizzles and turns brown when dropped in..
5. Carefully place spoonfuls of the batter mix into hot oil and fry for 2-3 minutes, or until the fritters are crisp and golden brown (you may need to do these in batches)..
6. Remove from pan with slotted spoon and set aside to drain on kitchen paper..
7. Serve with veg and potatoes or as a side dish with a mayonnaise and garlic dip..

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